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Air Fryer Cajun Shrimp and Sausage: A Spicy and Flavorful Delight

by Mylyn May Ramos 17 May 2023

Get ready to tantalize your taste buds with a zesty and satisfying dish—Air Fryer Cajun Shrimp and Sausage. This recipe brings together succulent shrimp, savory sausage, and a blend of Cajun spices to create a mouthwatering combination that will leave you craving more. The best part? It's all made right in your air fryer, resulting in perfectly cooked seafood and sausage with a delightful crispiness. Let's dive into the recipe and embark on a culinary adventure filled with Cajun flavors.

Here's our downloadable version of our recipe: Click here


  • 1 pound large shrimp, peeled and deveined
  • 1/2 pound smoked sausage, sliced into bite-sized pieces
  • 2 tablespoons olive oil
  • 2 teaspoons Cajun seasoning
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon salt
  • Freshly ground black pepper, to taste
  • Optional garnish: chopped fresh parsley or green onions


Step 1: Preparing the Cajun Seasoning

  1. In a small bowl, combine the Cajun seasoning, paprika, garlic powder, onion powder, dried thyme, dried oregano, salt, and black pepper. Mix well to create the Cajun spice blend.

Step 2: Marinating the Shrimp and Sausage

  1. In a separate bowl, combine the shrimp, sausage, olive oil, and Cajun seasoning blend. Toss until the shrimp and sausage are well coated with the spices. Allow the mixture to marinate for at least 15 minutes, allowing the flavors to meld.

Step 3: Air Frying the Cajun Shrimp and Sausage

  1. Preheat the air fryer to 400°F (200°C) for 5 minutes.
  2. Place the marinated shrimp and sausage in the air fryer basket or tray in a single layer, ensuring they are not overcrowded.
  3. Cook for 10-12 minutes, shaking the basket or flipping the sausage halfway through, until the shrimp are pink and cooked through, and the sausage is browned and heated.

Step 4: Serving the Cajun Shrimp and Sausage

  1. Carefully remove the air-fried Cajun shrimp and sausage from the air fryer.
  2. Garnish with chopped fresh parsley or green onions for a pop of freshness.
  3. Serve hot as an appetizer, over a bed of rice or pasta, or as a filling for po' boy sandwiches.

Conclusion: Air Fryer Cajun Shrimp and Sausage is a delightful dish that brings the bold and spicy flavors of Cajun cuisine to your table. With the convenience of the air fryer, you can achieve perfectly cooked shrimp and sausage with a satisfying crispiness. This recipe is perfect for weeknight dinners or entertaining guests, as it's easy to prepare and packed with flavor. So, grab your air fryer, gather the ingredients, and get ready to enjoy a mouthwatering Cajun feast that will leave everyone wanting more.

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