Air Fryer Beef and Vegetable Skewers: A Flavorful Grilling Alternative
If you love the taste of grilled meat and vegetables but want a quicker and more convenient cooking method, then Air Fryer Beef and Vegetable Skewers are the perfect solution. With the help of your trusty air fryer, you can achieve tender and juicy beef skewers paired with charred and flavorful vegetables. Join us as we dive into this simple and delicious recipe that will take your grilling game to new heights.
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- 1 pound beef sirloin, cut into 1-inch cubes
- 1 red bell pepper, cut into chunks
- 1 green bell pepper, cut into chunks
- 1 red onion, cut into chunks
- 8-10 cherry tomatoes
- 2 tablespoons olive oil
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- 1/2 teaspoon black pepper
- Salt to taste
- Wooden skewers, soaked in water for 30 minutes
Preparation Time: 15 minutes Cooking Time: 12-15 minutes Total Time: 27-30 minutes
Step 1: Marinate the Beef
- In a bowl, combine the olive oil, soy sauce, minced garlic, paprika, dried thyme, black pepper, and salt.
- Add the beef cubes to the marinade and toss until they are evenly coated.
- Cover the bowl with plastic wrap and let the beef marinate in the refrigerator for at least 30 minutes, or up to overnight for maximum flavor.
Step 2: Assemble the Skewers
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Thread the marinated beef cubes, bell peppers, onion chunks, and cherry tomatoes onto the soaked wooden skewers, alternating between ingredients.
- Leave a little space between each piece to allow for even cooking.
Step 3: Air Fry the Skewers
- Lightly grease the air fryer basket or tray with cooking spray to prevent sticking.
- Place the assembled skewers in the air fryer basket, making sure they are not overcrowded.
- Air fry the skewers at 400°F (200°C) for 12-15 minutes, flipping them halfway through the cooking time to ensure even browning.
- Cook until the beef is cooked to your desired level of doneness and the vegetables are tender and slightly charred.
Step 4: Serve and Enjoy!
- Once the skewers are cooked, carefully remove them from the air fryer.
- Transfer the skewers to a serving platter and let them rest for a few minutes.
- Garnish with fresh herbs like parsley or cilantro, if desired.
- Serve the Air Fryer Beef and Vegetable Skewers hot alongside your favorite dipping sauce or with a side of rice or salad.
Conclusion: Air Fryer Beef and Vegetable Skewers offer a hassle-free way to enjoy the taste of grilled goodness right in the comfort of your kitchen. This recipe provides tender and succulent beef paired with charred and flavorful vegetables, all thanks to the